{"id":1105,"date":"2021-02-19T09:15:23","date_gmt":"2021-02-19T09:15:23","guid":{"rendered":"https:\/\/www.threecliveroad.com\/blog\/?p=1105"},"modified":"2022-06-29T11:20:42","modified_gmt":"2022-06-29T11:20:42","slug":"orange-marmalade-scones-recipe","status":"publish","type":"post","link":"https:\/\/www.threecliveroad.com\/blog\/orange-marmalade-scones-recipe\/","title":{"rendered":"ORANGE MARMALADE SCONES"},"content":{"rendered":"

FARM FRESH RECIPE<\/strong><\/p>\n

With jars of Farm Fresh Orange Marmalade<\/a> filling our pantries, we asked our favourite baker in New York to come up with a recipe that did justice to the lovely fine cut peels in our marmalade. Follow the recipe for Shortbread NYC’s Orange Marmalade Scones.<\/span><\/p>\n

Ingredients<\/i><\/strong><\/p>\n

* <\/span> 2 1\/2 cups all purpose flour
\n<\/span>* <\/span> 3 Tablespoons sugar, divided
\n<\/span>* <\/span> 2 1\/2 teaspoons baking powder
\n<\/span>* <\/span> 2 teaspoons orange zest
\n<\/span>* <\/span> 1\/3 cup cold butter, cut in small cubes
\n<\/span>* <\/span> 1\/2 cup orange marmalade plus 2 Tablespoons for glaze
\n<\/span>* <\/span> 1\/4 cup milk
\n<\/span>* <\/span> 1 egg<\/span><\/p>\n

Instructions<\/i><\/strong><\/p>\n

* Heat oven to 400 degrees F. Prepare baking sheet with parchment or silicone baking mat.
\n<\/span>* Mix the flour, sugar, baking powder, and orange peel. Cut the butter to the size of small peas.
\n<\/span>*Fold in 1\/2 cup marmalade, milk and egg. Stir gently until dough forms.
\n<\/span>* Empty the dough out and knead until it comes together in a smooth ball. Pat the dough into a round circle and cut into wedges and pull apart to separate slightly. Alternatively use a biscuit or cookie cutter to cut 2 1\/2 inch rounds.
\n<\/span>* Sprinkle the remaining Tablespoon of sugar then bake for 15-20 minutes or until golden.<\/span><\/p>\n

Serving<\/strong>
\n<\/span><\/i>Remove scones from the oven and brush the warm scones with the remaining marmalade. Serve immediately.<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"

FARM FRESH RECIPE With jars of Farm Fresh Orange Marmalade filling our pantries, we asked our favourite baker in New York to come up with a recipe that did justice to the lovely fine cut peels in our marmalade. Follow the recipe for Shortbread NYC’s Orange Marmalade Scones. Ingredients * 2 1\/2 cups all purpose […]<\/p>\n","protected":false},"author":2,"featured_media":1106,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-1105","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"\nORANGE MARMALADE SCONES | No. 3 Clive Road Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.threecliveroad.com\/blog\/orange-marmalade-scones-recipe\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"ORANGE MARMALADE SCONES | No. 3 Clive Road Blog\" \/>\n<meta property=\"og:description\" content=\"FARM FRESH RECIPE With jars of Farm Fresh Orange Marmalade filling our pantries, we asked our favourite baker in New York to come up with a recipe that did justice to the lovely fine cut peels in our marmalade. 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